Small RFK plans to ban all artificial food dyes in U.S. food supply in 2027

Read Time:2 Minute, 3 Second

The department announced Monday that Secretary of Health and Human Services Robert F. Kennedy Jr. The move will take place over the next two years and will apply to a wide range of processed foods, including cereals, snacks, yogurt and desserts. Details are expected to be shared at a Tuesday press conference in Washington, D.C., where Kennedy will appear in this range along with Food and Drug Administration Commissioner Marty Makary. Earlier this year, the Biden Administration (Biden) Administration) initiated Red 3, an artificial dye associated with cancer in animal studies. The dye was scheduled to be removed from food in 2027 and will be removed from the drug by 2028. The other eight dyes reviewed are also oil-based and are currently approved by the FDA. Although no one has been shown to cause cancer in humans, some have been associated with allergic reactions, hyperactivity reactions in children, and other behavioral effects in limited studies. The FDA insists that the dyes are safe at the current level of approval, despite the increasing scrutiny of the position. The move comes after a meeting last month between Kennedy and food industry leaders, who encouraged the company to voluntarily start the transition from synthetic dyes. According to the memo for the meeting, Kennedy said he hopes to see the change at the end of his term. He will accelerate that goal by the timeline announced on Tuesday. Those familiar with the department’s plans also said Kennedy is expected to authorize an expanded list of natural food dyes that could serve as a replacement for re-Indian products, a strategy that has not been finalized, but the new policy is expected to provide a strong signal to manufacturers that the administration has already taken priority in its catering industry. West Virginia will implement a ban on artificial dyes in school meals starting this August, and California has passed a similar law set to take effect in 2028. More than 20 other states are currently considering legislation aimed at limiting chemical additives in food.In 2021, a two-year study from California's Office of Environmental Health Hazard Assessment found that some synthetic dyes could affect children's behavior and concluded that the FDA's existing intake limits may not be sufficient to protect public like this: Just like loading… Discover more from Baller Alertsubscribe to send the latest posts to your email.

Source link